A unique bread museum has opened in Yazno.
A unique bread museum has opened in Yazno. The initiative was launched by the head of the local outpatient clinic, physician Vladimir Pashkovich. He has assembled exhibits detailing the journey of grain from field to table.
The Chairman of the District Council of Deputies, Valeriy Drabo, congratulated the residents of Yazno on this event. He emphasized that, despite technological advancements and a reduction in manual labor, it is important to preserve folk customs and pass them on to future generations. As a gift to the museum, Valeriy Drabo presented an antique exhibit — a winnowing fan for cleaning and sorting grain, which he received from his predecessor, Maria Bonifatova.
The rector of the Church of the Transfiguration of the Lord, Father Sergiy Gutsko, consecrated the museum.
According to the head of the rural executive committee, Valentina Fedkovich, the main task of the museum is to convey to the youth a respect for folk customs and the labor of grain growers.
Now, the residents of Yazno and guests of the agro-town have a place where they can touch history — from grain to traditional loaf. Preserve traditions; they live on as long as they are remembered.